Stir-fry fans will flip over this beef and broccoli version, with fresh gingerroot adding extra spice to the appealing sauce.
Stew meat that has already been cut up can be substituted for the steak.
Try different flavors of rice, such as rice pilaf.
Beef Chow Mein
Layered Mac and Cheese with Ground Beef
Skillet Beef, Veggies and Brown Rice
Easy Skillet Beef and Vegetable Stew
Slow-Cooker Cheesy Beef and Bean Soup
Pepper-Herb Beef Stroganoff