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Carnitas Gorditas with Creamy Chipotle Sauce
Upside Down Tomato Basil and Chicken Tartlets
Mini Italian Shepherd’s Pies
Tropical Honey Butter Breakfast Rolls
Peppered Bacon-Wrapped Turkey Pub Sandwiches
Creamy Corn-Filled Sweet Peppers
Perfectly cooked beef and a crisp crescent crust makes this the perfect way to quickly serve a favorite.
A traditional Beef Wellington is an entire fillet of beef that has been covered with liver pâté or a seasoned mushroom mixture, wrapped in pastry and baked. These individual Wellingtons are perfect for a special Valentine’s dinner.
If beef tenderloin steaks are irregular in shape, tie with kitchen string before browning. Remove string before wrapping in dough.
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