For a golden crowning touch, bake biscuits on top of this meaty stew, filled with easy frozen and canned vegetables.
Next time, use beef stew meat instead of round steak.
Enjoy this casserole with purchased salad greens tossed with a balsamic vinaigrette.
Nacho Beef Skillet
Home-Style Meat Loaf with Maple Glaze
Mom´s Light Meat Loaf
Beef Fajitas with Guacamole Salsa
Parmesan Chicken with Pasta Rags