Beef Noodle Bake

(2)
  3 reviews

6
oz. (4 cups) uncooked dumpling egg noodles
1
lb. lean ground beef
1
small onion, thinly sliced
1/2
medium green bell pepper, chopped
1
(15 or 15.5-oz.) can sloppy Joe sandwich sauce
1
(10 3/4-oz.) can condensed cream of mushroom soup
1
(4.5-oz.) jar Green Giant™ Sliced Mushrooms, drained
2
oz. (1/2 cup) shredded Cheddar cheese

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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