Beef and Gravy Open Faced Sandwiches

Lean ground beef, brown gravy, and buttery biscuits make a quick and filling meal the whole family will love!

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shaunajared
Member Recipe By shaunajared
  • ingredients 4
  • Prep Time 5 min
  • Total Time 20 min

Ingredients

1 - Select Pillsbury Product
1
can Pillsbury Grands Homestyle Butter Tastin Biscuits
1
lb lean ground beef
1
package of brown gravy mix

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LOCATION

Directions

  • 1 Cook the ground beef until brown, season with salt & pepper as desired.
  • 2 Meanwhile, bake Grands biscuits in oven as directed on package.
  • 3 Also, prepare brown gravy mix in another saucepan as directed on package.
  • 4 When beef is brown and gravy is ready, pour gravy into the pan with the ground beef and let simmer for about 5 minutes.
  • 5 When biscuits are ready, place four sliced biscuits on two plates (two to a plate), cut sides up.
  • 6 Using a ladle, pour ground beef and gravy mixture over open biscuits.

Nutrition Information 

© 2013 ®/TM General Mills All Rights Reserved

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