Bear-y Good Bars

These fancy rice cereal bars made using five ingredients are ready in 45 minutes - perfect for dessert.

  • prep time 15 min
  • total time 45 min
  • ingredients 5
  • servings 24

Ingredients

1/4
cup butter
4
cups miniature marshmallows or 40 regular marshmallows
1
teaspoon vanilla
6
cups crisp rice cereal
1
cup gummy bear candies
  • 1 Spray 13x9-inch pan with nonstick cooking spray. Melt butter in Dutch oven or large saucepan over medium-low heat. Add marshmallows; cook about 3 minutes or until melted, stirring constantly. Stir in vanilla. Remove from heat.
  • 2 Add cereal; mix well. Stir in gummi bear candies. With sprayed fingers, press mixture in pan. Cool 30 minutes or until completely cooled. Cut into bars or into shapes with cookie cutters.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    110
    (
    Calories from Fat
    20),
    % Daily Value
    Total Fat
    2g
    2%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    105mg
    105%;
    Total Carbohydrate
    23g
    23%
    (Dietary Fiber
    0g
    0%
      Sugars
    13g
    13%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    4%;
    Calcium
    0%;
    Iron
    2%;
    Exchanges:
    1/2 Starch; 1 Fruit; 1 1/2 Other Carbohydrate; 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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