Bear-y Good Bars

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  • 15 min prep time
  • 45 min total time
  • 5 ingredients
  • 24 servings

Ingredients

1/4
cup butter
4
cups miniature marshmallows or 40 regular marshmallows
1
teaspoon vanilla
6
cups crisp rice cereal
1
cup gummy bear candies

Directions

  1. 1 Spray 13x9-inch pan with nonstick cooking spray. Melt butter in Dutch oven or large saucepan over medium-low heat. Add marshmallows; cook about 3 minutes or until melted, stirring constantly. Stir in vanilla. Remove from heat.
  2. 2 Add cereal; mix well. Stir in gummi bear candies. With sprayed fingers, press mixture in pan. Cool 30 minutes or until completely cooled. Cut into bars or into shapes with cookie cutters.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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