Bbq Veggie Joes

Lentils provide a simple addition to a no-fuss slow-cooked veggie sandwich.

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Servings 10

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ingredients 10
Prep Time 30 min
Total Time 12 hr 30 min

Ingredients

1: cup dried lentils, sorted, rinsed

2: cups water

1 1/2: cups chopped celery

1 1/2: cups chopped carrots

1: cup chopped onions

3/4: cup ketchup

2: tablespoons dark brown sugar

2: tablespoons Worcestershire sauce

2: tablespoons cider vinegar

10: sesame seed buns, split, toasted

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Directions

1 In medium saucepan, combine lentils and water. Bring to a boil. Reduce heat; cover and simmer 10 minutes.
2 Meanwhile, in 3 1/2- to 4-quart slow cooker, combine celery, carrots, onions, ketchup, brown sugar and Worcestershire sauce; mix well. Stir in lentils with water.
3 Cover; cook on low setting for 10 to 12 hours. Stir in vinegar. Spoon 1/2 cup filling into each toasted bun.

EXPERT TIPS

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Expert Tips

A food processor makes quick work of chopping the vegetables for these sandwiches. Two carrots, two stalks of celery and one large onion will give you the measured amounts.