BBQ Beef Biscuit Bake

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  • 10|min prep time
  • 1|hr|15|min total time
  • 3 ingredients
  • 5 servings

1
container (32 oz) refrigerated original barbecue sauce with sliced beef
1
can (8.3 oz) baked beans (3/4 cup), undrained
1
can (10.2 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits (5 biscuits)

Directions

  1. 1 Heat oven to 375°F. In ungreased 11x7-inch (2-quart) glass baking dish, combine beef and beans; mix well. Cover with foil. Bake at 375°F. for 40 minutes or until bubbly.
  2. 2 Meanwhile, separate dough into 5 biscuits. Cut each into 8 pieces.
  3. 3 Remove baking dish from oven. Uncover; place biscuit pieces evenly over top of casserole. Return to oven; bake, uncovered, an additional 12 to 15 minutes or until biscuits are deep golden brown.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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