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Prep 15min
Total40min
Ingredients2
Servings24
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Ingredients
4
tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
Cooking spray
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Steps
1
Heat oven to 350°F.
2
With bat-shaped cookie cutter or kitchen scissors, cut tortillas into bat shapes. Place shapes and large scraps on ungreased cookie sheets. Spray both sides of shapes and scraps with cooking spray.
3
Bake 8 to 10 minutes or until golden brown and crisp. Cool completely, about 15 minutes. Serve as dippers for dips.
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The bat-shaped cookie cutter used in this recipe measured 4 1/2 x 1 1/2 inches.
Try baking the bats over crumpled foil to provide a curved shape to the bat wing dippers as they bake.
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