Basil Chicken Ravioli Carbonara

Make this one-dish Italian-style skillet dinner that includes pasta, chicken and bacon; ready in 20 minutes – made using Progresso™ Recipe Starters™ basil cooking sauce.

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Servings 4

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ingredients 7
Prep Time 20 min
Total Time 20 min

Ingredients

1: package (14 oz) uncooked chicken breast pieces for stir-fry

1: can (18 oz) Progresso™ Recipe Starters™ creamy Parmesan basil cooking sauce

1: package (9 oz) refrigerated four cheese-filled ravioli

1/2: cup half-and-half

1/4: cup cooked real bacon pieces (from a jar or package)

Garnishes, If Desired

: Shredded Asiago or Parmesan cheese

: Chopped fresh basil or parsley

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Directions

1 Spray 10-inch skillet with cooking spray; heat over medium-high heat. Add chicken; cook 2 to 4 minutes, turning occasionally, until brown.
2 Add cooking sauce and ravioli to skillet. Heat to boiling; reduce heat to medium. Cook uncovered 7 to 9 minutes or until ravioli are tender.
3 Stir in half-and-half; reduce heat. Simmer uncovered 3 to 5 minutes or until sauce is hot and desired consistency (cook longer for thicker sauce). Sprinkle with bacon, and if desired, cheese and parsley.