Chocolate Glaze: Add 2 oz. unsweetened chocolate, melted, or 2 envelopes premelted unsweetened chocolate.
Coffee Glaze: Substitute hot water for milk. Dissolve 1 teaspoon instant coffee granules or crystals in the hot water.
Lemon Glaze: Substitute 2 tablespoons lemon juice for part of milk and add 1 teaspoon grated lemon peel.
Maple Glaze: Add 1/2 teaspoon maple extract or flavor.
Orange Glaze: Substitute orange juice for milk and add 1 teaspoon grated orange peel.
Spice Glaze: Combine 1/4 teaspoon cinnamon and 1/8 teaspoon nutmeg with powdered sugar.