Barbecue Cheddar Melt

Enjoy the great taste of barbecue all year ‘round with this dressed-up version of Hamburger Helper®.

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  • prep time 20 min
  • total time 25 min
  • ingredients 7
  • servings 5
 

Ingredients

1
lb lean (at least 80%) ground beef
1
box Hamburger Helper™ Cheddar cheese melt
1 2/3
cups milk
1 1/3
cups hot water
1/4
cup barbecue sauce
1
tablespoon dried minced onion
1
cup crushed barbecue-flavored potato chips

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
  • 2 Stir in uncooked pasta and sauce mix (from Hamburger Helper box), milk, hot water, barbecue sauce and onion. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat.
  • 3 Cover; let stand 5 minutes (sauce will thicken as it stands). Top with chips just before serving.
  • 1 In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
  • 2 Stir in uncooked pasta and sauce mix (from Hamburger Helper box), milk, hot water, barbecue sauce and onion. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat.
  • 3 Cover; let stand 5 minutes (sauce will thicken as it stands). Top with chips just before serving.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
380
(
Calories from Fat
150),
% Daily Value
Total Fat
16g
16%
(Saturated Fat
6g,
6%
Trans Fat
1g
1%
),
Cholesterol
65mg
65%;
Sodium
930mg
930%;
Total Carbohydrate
36g
36%
(Dietary Fiber
0g
0%
  Sugars
9g
9%
),
Protein
22g
22%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
4%;
Calcium
15%;
Iron
15%;
Exchanges:
2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.