Barbecue Burgers

Wake up those tastebuds with a new burger in barbecue sauce and tucked in an English muffin.

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  • prep time 20 min
  • total time
  • ingredients 5
  • servings 6
 

Ingredients

1
lb. extra-lean ground beef
1/2
cup Progresso™ Plain Bread Crumbs
1
tablespoon Worcestershire sauce
1/2
cup barbecue sauce
6
English muffins, split, toasted

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In medium bowl, combine ground beef, bread crumbs, Worcestershire sauce and 1/4 cup of the barbecue sauce; mix well. Shape mixture into six 3 1/2-inch patties. Place patties on broiler pan.
  • 2 Broil 4 to 6 inches from heat for 11 to 12 minutes until thoroughly cooked, turning once. Top patties with remaining barbecue sauce. Serve in English muffins.
  • 1 In medium bowl, combine ground beef, bread crumbs, Worcestershire sauce and 1/4 cup of the barbecue sauce; mix well. Shape mixture into six 3 1/2-inch patties. Place patties on broiler pan.
  • 2 Broil 4 to 6 inches from heat for 11 to 12 minutes until thoroughly cooked, turning once. Top patties with remaining barbecue sauce. Serve in English muffins.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
320
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
4g,
4%
),
Cholesterol
45mg
45%;
Sodium
570mg
570%;
Total Carbohydrate
36g
36%
(Dietary Fiber
2g
2%
  Sugars
8g
8%
),
Protein
20g
20%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
10%;
Iron
20%;
Exchanges:
2 Starch; 1/2 Fruit; 2 Lean Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.