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Dipped Cream Cheese Strawberries
Salted Caramel-Cashew Cookie Tarts
Decadent Chocolate Hazelnut Tart
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Frosty Pumpkin Squares
Coconut Pecan Chocolate Fudge
Watch their eyes pop when you serve these over-the-top tarts, made quick with graham cracker crust, instant pudding, and prepared fudge sauce.
For even easier prep, substitute refrigerated pudding cups for the cooked pudding.
Purchase chocolate fudge topping for these tarts. The hot fudge type is too thick to drizzle without heating first.
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