Join FREE | Login
Watch their eyes pop when you serve these over-the-top tarts, made quick with graham cracker crust, instant pudding, and prepared fudge sauce.
For even easier prep, substitute refrigerated pudding cups for the cooked pudding.
Purchase chocolate fudge topping for these tarts. The hot fudge type is too thick to drizzle without heating first.
How to Make White Chocolate-Banana Crème Brûlée Tarts
Boston Cream Pie Rollwich How-To
3 Upgraded Banana Cream Pies
5 Best-Ever Banana Cream Pies
Holiday Cake Recipes
Decadent Chocolate Hazelnut Tart