Baked Sugar Doughnuts

(80)
46 reviews.
  • 15 min prep time
  • 30 min total time
  • 3 ingredients
  • 10 servings

Ingredients

1
can (7.5 oz) Pillsbury™ refrigerated buttermilk biscuits
3
tablespoons butter or margarine, melted
1/3
cup sugar

Directions

  1. 1 Heat oven to 375°F.
  2. 2 Separate dough into 10 biscuits; flatten each to a 2 1/2-inch round. With 1-inch round biscuit cutter, cut hole in center of each round. Dip all sides of biscuits and centers into butter, then into sugar. Place on ungreased cookie sheet.
  3. 3 Bake 12 to 14 minutes or until golden brown.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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