You are right sweetsimmey, I can tell by the ingredients, this is a great start, but for those of us who like spice. Add what you like. I love crab rangoons at my Chinese restuarant. They do add a little soy sauce, and other spices. I am going to try this and follow your idea with the sriracha, garlic and onion powder and work with some other flavors. May even try it with shrimp, If you don't like sweet crab them shrimp would be a different substitute. I may even try a thai version with shrimp, fish sauce, touch of brown sugar, and lemon juice, just because I love Thai food. Thanks for the rec

The version of this pizza I make has an awesome flavor. On this recipe it didn't tell you to add any spices or flavor. In the version I make I add garlic powder,salt and pepper to the crab and cream cheese mixture plus a dash of Sriracha(Asian hot sauce). On top of the pizza when it comes out of the oven sprinkle on crispy won ton strips,green onions and drizzle Asian sweet chili sauce over the pizza. This will definitely help this recipe and give it some flavor. My family devoured 2 pizzas we made in a matter of minutes.

OMG!!! This is so good. Only a West Coast person could enjoy this to the fullest. I used imitation crab and it was just as good. Mine came out looking exactly as the picture. It was sweet with the taste of the crab and just enough green onion and green peppers. If you expected a heavy tomato sauce taste, you won't like this. It's better than Uno's white pizza in Chicago.

This sounded so good, however it was very bland. Maybe some sauce to dip it in would help. It was expensive to make so I will not make it again.

I made this last night for my husband's poker group and in was a complete FLOP. It was absoulty tasteless. Dont waste your time or money on this recipe.