Baked Brandied Cranberries

Delicious baked dessert- this cranberry and orange fruit delight is a tangy-sweet favorite.

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  • prep time 5 min
  • total time 1 hr 5 min
  • ingredients 4
  • servings 8
 

Ingredients

1
bag (12 oz) fresh cranberries
1 1/2
cups sugar
2
teaspoons grated orange peel
3
tablespoons brandy or orange juice

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 350°F. In ungreased 1 1/2-quart casserole, mix all ingredients. Cover.
  • 2 Bake 20 minutes. Uncover casserole; stir mixture. Bake uncovered 30 to 40 minutes longer or until cranberries pop and mixture is slightly thickened. Serve warm or cold.
  • 1 Heat oven to 350°F. In ungreased 1 1/2-quart casserole, mix all ingredients. Cover.
  • 2 Bake 20 minutes. Uncover casserole; stir mixture. Bake uncovered 30 to 40 minutes longer or until cranberries pop and mixture is slightly thickened. Serve warm or cold.

EXPERT TIPS

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Expert Tips

You can use frozen cranberries to make this tangy-sweet cranberry relish if you like; just add 5 to 10 minutes to the baking time. Either way, it tastes great when paired with a pork, ham, chicken or turkey main dish.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
170
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
0mg
0%;
Total Carbohydrate
43g
43%
(Dietary Fiber
2g
2%
  Sugars
40g
40%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
6%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 1 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.
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