Bagel Nachos

Serve this warm nachos made with Old El Paso® Thick 'n Chunky salsa and bagel chips – a perfect Mexican treat that is ready in 5 minutes.

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Servings 2

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ingredients 4
Prep Time 5 min
Total Time 5 min

Ingredients

2: oz. bagel chips (from 6-oz. pkg.)

2: oz. (1/2 cup) shredded Mexican taco cheese blend

2: tablespoons Old El Paso® Thick 'n Chunky salsa

2: tablespoons sour cream

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Directions

1 Place bagel chips in single layer on microwave-safe plate. (Broken pieces work fine.) Sprinkle evenly with cheese.
2 Microwave on HIGH for 30 to 45 seconds or until cheese is melted and bubbly. Top nachos with salsa and sour cream.