1
bag (1 lb) frozen bell pepper and onion stir-fry, thawed, patted dry with paper towels
1
teaspoon dried basil leaves
1/2
teaspoon salt
1/4
teaspoon pepper
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Steps
1
Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
2
In large bowl, beat eggs and milk. Add remaining ingredients; mix well. Pour into baking dish. Cover; refrigerate 8 hours or overnight.
3
Heat oven to 350°F. Uncover dish; bake 50 to 55 minutes or until golden brown and center is set.
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This strata was developed using standard bagels, which tend to be rather large. When preparing the recipe with small bagels, add an extra half-bagel.
Prepare this strata recipe the next time you have overnight guests--the recipe goes together quickly the night before. The next morning, pop the strata in the oven. While it bakes, there's plenty of time to cut up fruit and set the table.
This recipe is a great way to use up day-old bagels!
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