Posted: 7/1/2010 3:16:37 PM
For some reason bacon and shrimp go very well together. Try microwaving the bacon on paper towels, makes it so much easier. I don't call the 26-31 shrimp jumbo though, but it is the same size I use.
A variation to this is use brown sugar on the bacon while cooking, when done and ready to eat use Frank's Hot Sauce, just sprinkle it on and yum yum