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Steps
1
Heat oven to 350°F. Line cookie sheet with foil. Place dough, seam side down, on cookie sheet.
2
Cut half-inch deep slashes 1 inch apart with sharp knife on top of dough. Brush dough with melted butter. Insert cheese into each slash. Sprinkle bacon bits on top of dough.
3
Bake 25 to 27 minutes or until deep golden brown. Cool 5 minutes before slicing.
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Leave off the bacon, and top your bread with chopped fresh basil leaves just before serving for a fresh take on cheesy bread.
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