Authentic Basic Red Salsa

Homemade salsa is just 15 minutes away with garden-fresh tomatoes.

  • prep time 15 min
  • total time 15 min
  • ingredients 8
  • servings 12

Ingredients

1
lb plum (Roma) tomatoes (about 6 tomatoes)
1
jalapeño chile, seeded
1
clove garlic, peeled
1/4
medium white onion
1/2
teaspoon chicken tomato bouillon granules
1/4
teaspoon salt
1/2
cup chicken broth
1
tablespoon vegetable oil
  • 1 In blender, place all ingredients except oil. Cover; blend until smooth.
  • 2 In 2-quart saucepan, heat oil over medium-high heat. Add tomato mixture; cook about 5 minutes or until hot. Serve warm or cold with tortilla chips, as desired. Cover and refrigerate any remaining salsa.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    20
    (
    Calories from Fat
    10),
    % Daily Value
    Total Fat
    1 1/2g
    1 1/2%
    (Saturated Fat
    0g,
    0%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    130mg
    130%;
    Total Carbohydrate
    1g
    1%
    (Dietary Fiber
    0g
    0%
      Sugars
    0g
    0%
    ),
    Protein
    0g
    0%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    4%;
    Calcium
    0%;
    Iron
    0%;
    Exchanges:
    0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
    Carbohydrate Choices:
    0
    *Percent Daily Values are based on a 2,000 calorie diet.
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