Asparagus on the Grill

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  • 25 min prep time
  • 25 min total time
  • 3 ingredients
  • 6 servings

Ingredients

1 1/2
lb fresh asparagus spears
1
tablespoon olive or vegetable oil
Salt and pepper to taste

Directions

  1. 1 Heat gas or charcoal grill.
  2. 2 Brush asparagus with oil; sprinkle with salt and pepper. Place on grill or in grill basket (grill “wok”). Place on grill over medium heat. Cover grill; cook 5 minutes. Turn asparagus or shake basket to turn asparagus; cook 3 to 4 minutes longer or until lightly browned and crisp-tender.
  3. 3 Place asparagus on serving platter.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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