Posted: 8/10/2011 3:31:25 AM
The vedict is in from my family GREAT, MAKE it AGAIN, I found this easy and tasty. I uses fresh steamer snap peas from Wal-Mart and steamer brocolie the only thing I had to cut up was onions and carrottand I added celery.We were ar a Japaneese steakhouse last week and this was every bit as good as we had there...Thanks this sight has made cooking fun again with all thease ideas and hints from other readers.I think I will try it with shrimp and chicken.
Posted: 3/23/2011 7:39:48 AM
My husband and I LOVED this recipe! Once you get past cutting everything up, it's very easy and fast to make. Next time I'll use more snap peas because I loved the crunchiness they gave the dish. I may also try adding broccoli next time. This is definitely a keeper!!
Posted: 3/11/2011 9:38:18 AM
I made this recipe last night and my family loved. I was very suprise as how easy it was to make.
Posted: 2/27/2011 6:26:23 PM
Very easy and tasty, loved it
Posted: 2/26/2011 8:35:59 AM
Very good. It is possible to use less oil to cut the fat grams down. You can also use a little less of the terriyaki glaze to cut sodium content by substituting some low-sodium beef broth
Posted: 2/24/2011 3:07:14 PM
GOOD RECIPE I USE CHICKEN INSTEAD OF BEEF SINCE I DON'T EAT RED MEAT, VERY GOOD WITH CHICKEN