Try this family-pleasing casserole dinner - packed with artichoke hearts, rice and Monterey Jack cheese.
Prepare as directed to this point. Cover; refrigerate several hours or overnight before baking. Uncover; bake at 350°F. for 30 to 40 minutes.
Chicken, Artichoke and Rice Casserole
Luscious Artichoke Heart Pizza
Lickety Split Alfredo Style Mac and Cheese
Zesty Italian Crescent Casserole
Crunchy Biscuit Chicken Casserole