We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Apricot Dijon Chicken and Arugula Pizza

(1)
  2 reviews
  • 20 min prep time
  • 30 min total time
  • 7 ingredients
  • 8 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Three short-cut ingredients make quick work of a 30-minute chicken dinner pizza.

Bake-Off® Contest 46, 2013
Andria Dobberstein
Newmarket, New Hampshire

Ingredients

1
can Pillsbury™ refrigerated thin pizza crust
1/2
cup apricot preserves
1
tablespoon whole-grain or country-style Dijon mustard
2
cups coarsely chopped deli rotisserie chicken
7
slices package precooked bacon, chopped
3
cups shredded Gruyère cheese (12 oz)
2
cups arugula

Steps

  • 1 Heat oven to 400°F. Spray large dark cookie sheet with Crisco® Original No-Stick Cooking Spray. Unroll dough on cookie sheet. Bake 8 minutes.
  • 2 Meanwhile, in small microwavable bowl, stir preserves and mustard until well blended. Microwave on High 20 to 30 seconds or until melted.
  • 3 Sprinkle chicken over partially baked crust. Drizzle with apricot-mustard mixture. Top with bacon, 1 1/2 cups of the cheese, arugula and the remaining cheese.
  • 4 Bake 8 to 10 minutes longer or until cheese is melted.
  • 1 Heat oven to 400°F. Spray large dark cookie sheet with Crisco® Original No-Stick Cooking Spray. Unroll dough on cookie sheet. Bake 8 minutes.
  • 2 Meanwhile, in small microwavable bowl, stir preserves and mustard until well blended. Microwave on High 20 to 30 seconds or until melted.
  • 3 Sprinkle chicken over partially baked crust. Drizzle with apricot-mustard mixture. Top with bacon, 1 1/2 cups of the cheese, arugula and the remaining cheese.
  • 4 Bake 8 to 10 minutes longer or until cheese is melted.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
430
Calories from Fat
200
% Daily Value
Total Fat
22g
33%
Saturated Fat
10g
51%
Trans Fat
0g
0%
Cholesterol
85mg
28%
Sodium
680mg
28%
Total Carbohydrate
32g
11%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
28g
28%
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
45%
45%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2013
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved