Apricot Cooler

For a pretty sparkler, mix up a pitcher of this simple blend, a perfect balance of sweet and sour fruit flavors, with plenty of refreshing bubbles.

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Servings 16

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ingredients 3
Prep Time 5 min
Total Time 5 min

Ingredients

1: can (46 oz) apricot nectar, chilled

3/4: cup frozen (thawed) lemonade concentrate (half 12-oz can)

2: cups lemon-lime carbonated beverage, chilled

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Directions

1 In 2 1/2- to 3-quart nonmetal pitcher or punch bowl, mix apricot nectar and lemonade concentrate. If desired, refrigerate until serving time.
2 Just before serving, gently stir in carbonated beverage. Serve over ice.

EXPERT TIPS

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Expert Tips

To make cherry ice cubes, place 1 maraschino cherry in each section of an ice cube tray. Fill each section halfway with water. Freeze until firm, about 1 hour. Then, fill tray completely with water and freeze at least 1 hour or until serving.