Apple-Topped Biscuits with Sausage Gravy

Enjoy Pillsbury® Grands!® Frozen Butter Tastin’ Biscuits topped with tasty sausage gravy – a hearty dinner ready in 30 minutes.

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Servings 2

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ingredients 9
Prep Time 30 min
Total Time 30 min

Ingredients

2: Pillsbury® Grands!® Frozen Butter Tastin’ Biscuits

1: tablespoon butter or margarine

1: medium apple, cored, thinly sliced

Gravy

1/2: lb bulk pork sausage

2: tablespoons all-purpose flour

1 1/2: cups milk

1/4: teaspoon onion salt

1/8: teaspoon coarse ground black pepper

: Dash cayenne pepper

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Directions

1 Heat oven to 375°F. Bake biscuits as directed on bag.
2 In 10-inch nonstick skillet, melt butter over medium heat. Add apple slices; cook 4 to 7 minutes, stirring occasionally, until crisp-tender. Remove; cover and keep warm.
3 Increase heat to medium-high. In same skillet, crumble sausage; cook 4 to 5 minutes, stirring frequently, until no longer pink. Add 1 tablespoon of the flour, stirring constantly, until brown. Stir in remaining tablespoon flour. Stir in milk with wire whisk. Cook about 3 minutes, stirring constantly, until mixture thickens. Stir in onion salt, black pepper and cayenne pepper.
4 Split warm biscuits; place on 2 serving plates. Top with apple slices and sausage gravy.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 570
Calories from Fat: 290),

% Daily Value

Total Fat: 33g; 33%
(Saturated Fat 13g, 13% Trans Fat 4 1/2g 4 1/2% ),
Cholesterol: 75mg; 75%;
Sodium: 1270mg; 1270%;
Total Carbohydrate: 46g; 46%
(Dietary Fiber 2g 2% Sugars 19g 19% ),
Protein: 21g; 21%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 4%;
Calcium: 25%;
Iron: 15%;

Exchanges:

1 1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 1/2 High-Fat Meat; 2 1/2 Fat;