Apple Slaw

Homemade apple-spiced dressing gives a boost to coleslaw. Mix it up in 15 minutes!

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  • prep time 15 min
  • total time 15 min
  • ingredients 8
  • servings 10
 

Ingredients

Salad

4
cups coleslaw mix (from 16-oz bag)
1/4
cup sliced green onions (4 medium)
2
medium Granny Smith apples, cubed

Dressing

3
tablespoons sugar
1/4
teaspoon salt
1/4
teaspoon apple pie spice
3
tablespoons cider vinegar
2
tablespoons vegetable oil

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large bowl, toss salad ingredients to mix.
  • 2 In small bowl, mix dressing ingredients until well blended. Pour dressing over salad; toss gently to coat. Serve immediately, or refrigerate until serving time.
  • 1 In large bowl, toss salad ingredients to mix.
  • 2 In small bowl, mix dressing ingredients until well blended. Pour dressing over salad; toss gently to coat. Serve immediately, or refrigerate until serving time.

EXPERT TIPS

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Expert Tips

The apple pie spice in the dressing can be replaced with cinnamon.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
70
(
Calories from Fat
25),
% Daily Value
Total Fat
3g
3%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
65mg
65%;
Total Carbohydrate
10g
10%
(Dietary Fiber
1g
1%
  Sugars
8g
8%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
8%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.