Apple Filled Cinnamon Sugar Doughnuts

Pillsbury® Grands!® refrigerated biscuits are wrapped around apple slices for baked doughnuts with a surprise fruity center.

  • prep time 20 min
  • total time 40 min
  • ingredients 6
  • servings 8

Ingredients

1
can (16.3 oz) Pillsbury® Grands!® Flaky Layers refrigerated original biscuits
1
Granny Smith apple, peeled and cored
1/3
cup sugar
1
teaspoon ground cinnamon
2
tablespoons butter, melted
Caramel sauce, if desired
  • 1 Heat oven to 350°F. Spray cookie sheet with cooking spray.
  • 2 Separate dough into 8 biscuits. Press or roll each to form 5-inch round. Cut apple into 8 (1/4-inch) rings. Place 1 apple ring on center of each biscuit. In small bowl, mix sugar and cinnamon. Sprinkle about a teaspoon cinnamon sugar over each apple ring.
  • 3 Wrap biscuit around each apple ring to cover completely, pinching ends together to form tight seal. Place biscuits, sealed side down, on cookie sheet.
  • 4 Bake 18 to 22 minutes or until biscuits are deep golden brown. Brush tops of biscuits with melted butter, and sprinkle with remaining cinnamon sugar. Drizzle with caramel sauce. Serve immediately.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Doughnut
    Calories
    250
    (
    Calories from Fat
    100),
    % Daily Value
    Total Fat
    11g
    11%
    (Saturated Fat
    4g,
    4%
    Trans Fat
    2g
    2%
    ),
    Cholesterol
    10mg
    10%;
    Sodium
    570mg
    570%;
    Total Carbohydrate
    36g
    36%
    (Dietary Fiber
    0g
    0%
      Sugars
    10g
    10%
    ),
    Protein
    3g
    3%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    6%;
    Exchanges:
    1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    2 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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