Posted: 12/14/2012 2:48:28 PM
I made this Apple Cream Pie today - wonderful pie, wonderful recipe. No special occasion; just saw the recipe, had the ingredients and was tempted to give it a try. I used Granny Smith apples and I like that the pie was not overly sweet and was very moist but not 'too runny' - exactly the way I like it. I had a piece of warm pie already with a scoop of vanilla ice cream. I may wind up eating the whole pie!!! Well, I'll try not to - maybe give the family a chance to try it. I took a couple of photos - but I don't see an option to post them. It looked very pretty with a lattice top crust!
Posted: 11/18/2012 1:34:01 PM
what are the best type or name brand apples to use. I am making this pie for thanksgiving
Posted: 6/17/2012 1:04:18 PM
Excellent, once again! The type of apples definitely make a difference. Make this for my Dad on all special occasions with Splenda because he is diabetic, the family LOVES it and can't tell that it's sugar free!
Posted: 7/19/2011 5:16:04 PM
Pianogirl, give it a second try. I have a similar recipe with the cream in it that has been in our family since my great grandmother. The problem with "bland" apple pies is the apples. Our recipe says to use only "JONATHANS". Yes it seems like alot of apples for one pie, but they do shrink down. When you use the right apple. You will love it and your family and friends will be thrilled with this "new" twist.
Posted: 11/14/2010 4:53:40 PM
I was surprised at how bland this pie was. Definitely needed more sugar. Also had too much filling for one pie.
Posted: 3/19/2010 3:20:06 PM
This is the best -- I have substituted the fruit many times, ie Peaches, Pears. I am making it today with a combination of peaches and strawberries! Sometimes I use a crumble top. Try it
Posted: 12/30/2009 7:21:25 PM
Loved the whipping cream! Made for a nice texture and creamy filling. I added more sugar and spices for a superb dessert! Took it to friend's house for a fun night out. Great hit!
Posted: 10/22/2008 9:12:08 AM
This was such an easy pie to make! Tasted good too - I used Honeycrisp Apples - my boyfriend ate two pieces!! Well keep this one for sure and make again and again!!
Posted: 3/17/2008 12:48:12 PM
I have made this pie a few times now and everytime I make one someone asks me for the recipe. They love it so much because it has a nice creamy filling. Thanks for the recipe!!!
Posted: 3/6/2008 7:54:17 AM
I am not a big apple pie fan but when I made this I couldn't believe how delicious it was. I wanted seconds so badly but the pie just disappeared every one loved it so much. It was a huge success and I will definately be making this one over and over again.