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Apple Cobbler Cake
Pumpkin Bread Pudding with Ginger Cream
Country Apple Cake with Caramel Sauce
Caramel Apple Biscuit Pops
Caramel Apple Pie
Sweet Apple Dumplings
Bring back memories of Grandma's kitchen with a comforting bread pudding with a rich caramel sauce.
Using bread that is a day or two old is best; it will be firmer and drier than fresh bread. Bread that is too fresh and soft will give you a bread pudding that is too moist and soggy.
If you like, skip making the sauce and top with caramel topping instead.
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