Almond Macaroon-Cherry Pie

(3)
  1 reviews

Crust

1
box Pillsbury™ refrigerated pie crusts, softened as directed on box

Filling

1
can (21 oz) cherry pie filling
1/4
to 1/2 teaspoon ground cinnamon
1/8
teaspoon salt, if desired
1
teaspoon lemon juice

Topping

1
cup coconut
1/2
cup sliced almonds
1/4
cup sugar
1/8
teaspoon salt, if desired
1/4
cup milk
1
tablespoon butter or margarine, melted
1/4
teaspoon almond extract
1
egg, beaten

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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