Almond Crumble Cherry Pie

(6)
  2 reviews

Crust

1
box Pillsbury™ refrigerated pie crusts, softened as directed on box

Topping

4
oz marzipan (about 1/3 cup)
3
tablespoons butter or margarine, softened
1/2
cup old-fashioned oats
2
tablespoons all-purpose flour

Filling

2
cans (21 oz each) cherry pie filling
1/4
teaspoon almond extract

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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