Alfredo Shrimp and Linguine

Give this mouth watering shrimp and pasta dinner a try! This pasta dish is ready in just 25 minutes!

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Servings 4

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ingredients 7
Prep Time 25 min
Total Time 25 min

Ingredients

8: oz. uncooked linguine, broken into thirds

1 1/2: cups frozen sweet peas

3/4: cup refrigerated light Alfredo sauce

1/4: cup fat-free half-and-half or skim milk

1: lb. shelled, deveined, cooked medium shrimp

1/2: teaspoon dried basil leaves

1/8: teaspoon pepper

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Directions

1 In large saucepan, cook linguine to desired doneness as directed on package, adding peas during last 2 to 3 minutes of cooking time. Pour into colander to drain.
2 In same saucepan over low heat, combine Alfredo sauce, half-and-half, shrimp, basil and pepper; mix well. Add cooked linguine and peas; cook 2 to 4 minutes or until thoroughly heated, stirring constantly.