Home
Magazines & Cookbooks Newsletters Pillsbury Store
Recipes Products Bake-Off Contest Doughboy Fun Coupons Community My Pillsbury
Home> Recipes> Sunflower Sandwiches

Sunflower Sandwiches

Sunflower Sandwiches
Share this RecipeShare this Recipe
Watch the How-To Video
You must be logged in to add this to your Recipe Box
Log In / Register
No thanks
You must be logged in to add this to your Grocery List
Log In / Register
No thanks

With a few snips, refrigerated biscuit dough becomes whimsical sunflowers. Fill them with ham, cheese, lettuce and tomato slices.

Prep Time:
40 Min
Total Time:
Makes:
8 sandwiches
full starfull starfull starfull starempty star
(20)
Rate It
(0)
Review It
Would you make it again?  yes | no
You must be logged in to rate a recipe
Log In / Register
No thanks
You must be logged in to recommend a recipe
Log In / Register
No thanks

You may also enjoy:

Corned Beef Biscuit Sandwiches (club store pack)
Corned Beef Biscuit Sandwiches (club...
Grands!® Stuffed Reuben Sandwiches
Grands!® Stuffed Reuben Sandwiches
Corned Beef Biscuit Sandwiches
Corned Beef Biscuit Sandwiches
INGREDIENTS
Biscuits
1(1 lb. 1.3-oz.) can Pillsbury® Grands!® Refrigerated Flaky Biscuits
1egg, beaten
4teaspoons shelled sunflower seeds
Toppings
8small lettuce leaves
8(3/4-oz.) slices American cheese
4oz. thinly sliced cooked ham
1large tomato, thinly sliced
DIRECTIONS
1.Heat oven to 350°F. Separate dough into 8 biscuits. With fingers, split each biscuit in half horizontally; place 8 biscuit halves 2 inches apart on each of 2 ungreased cookie sheets. Press out each biscuit half to form 3 1/2-inch round. Bake 1 cookie sheet of dough at 350°F. for 15 minutes or until golden brown. Remove biscuit halves from cookie sheet; place on wire rack.
2.Meanwhile, with scissors, make short cuts around edges of each biscuit half on second cookie sheet to resemble petals. Brush center of each flower shape with beaten egg. Sprinkle 1/2 teaspoon sunflower seeds onto beaten egg on each biscuit half.
3.Bake second cookie sheet of dough at 350°F. for 15 minutes or until golden brown. Remove biscuit halves from cookie sheet; place on wire rack.
4.To serve, arrange lettuce, cheese, ham and tomato on each plain biscuit half. Top each with flower-shaped biscuit half.

To learn more about Pillsbury baking products, visit Pillsburybaking.com

Bake-Off is a registered trademark of General Mills © 2009
Portions of content provided by Pillsbury Store powered by Cooking.com
Visit Pillsbury Canada at everydaycelebrations.ca / Visitez Pillsbury Canada a celebrerlequotidien.ca

Simple Recipes at Tablespoon.com

Contact Us | Privacy Policy | Terms of Use | Community Agreement | Site Map | Add Pillsbury RSS Add Pillsbury RSS