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Choco-Peanut Butter-Banana Breakfast Strudel
Nobody skips breakfast when flaky crescent rolls hold layers of chocolate and banana filling.
Strawberry-Cream Cheese Pastries
Flaky crescents make quick work of these creamy strawberry-flavored treats.
Rich Crescent Nut Delights
Old-world sweet nut filling is flavored with maple syrup and surrounded with crescent dinner roll dough before it is baked to perfection.
Choose-a-Filling Crescent Pie
Make a delicious pie crust easily with Pillsbury® crescents! Choose a coconut or strawberry filling, or fill with your favorite pie filling!
Chocolate Macaroon Crescent Bars
Flaky crescent dough goes sweet and simple in a chocolaty, nutty dessert bar.
Chocolate Hazelnut Twists
With a quick swipe of prepared hazelnut spread and a scattering of nuts, turn refrigerated crescent rolls into a delicious treat.
Crescent Hearts
Try this deliciously easy version of a French bakery specialty.
Quick Crescent Baklava
This traditional nut and honey sweet treat is made remarkably easy when refrigerated crescent roll dough is used as its base.
Sticky Chewy Chocolate Pecan Rolls
Chocolate lovers: Here's a finger lickin' sticky bun just for you!
Chocolate-Hazelnut Turnovers
Bite-size nibbles are always a hit, but pair hazelnut-cocoa spread with fresh pears, and you've got something extra special.
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