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Pillsbury® Boston Cream Pie Toaster Strudel®

Boston Cream Pie Toaster Strudel
Enriched Flour Bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm and/or Soybean Oil, Sugar, High Fructose Corn Syrup, Corn Syrup. Contains 2% or less of: Corn Starch, Modified Corn Starch, Dry Yeast, Partially Hydrogenated Cottonseed And/or Soybean Oil*, Salt, Hydrogenated Palm Oil*, Corn Syrup Solids, Fractionated Palm Kernel and Palm Oil, Dextrose, Whey, Baking Powder (baking soda, sodium acid pyrophosphate), Cocoa, Cocoa Processed with Alkali, Nonfat Dry Milk, Colored with (artificial color, yellow 5, yellow 6), Mono and Diglycerides, Sodium Bisulfate, Egg Yolk, Natural and Artificial Flavor, Sodium Citrate, Preservatives (potassium sorbate, TBHQ, sodium benzoate, citric acid), Polysorbate 60, Sunflower Lecithin, Gellan Gum, Xanthan Gum, Locust Bean Gum, Carrageenan, Chocolate Liquor.*Adds A Trivial Amount Of Trans Fat
Nutrition Facts
Serving Size1 pastry with icing (54g)
Amount Per ServingAs Packaged
Calories180
Total Fat 7g11%
Saturated Fat 3g14%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 0mg0%
Sodium 180mg7%
Potassium 0mg0%
Total Carbohydrate 25g8%
Dietary Fiber less than 1g2%
Sugars 8g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Folic Acid 0%
Contains wheat, milk and egg ingredients.