Bake-Off® Contest Finalists

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Green Chile-Cheese Appetizers

Electra Carris

   Albuquerque, NM
Savory Snacks & Sides

Flaky half-moon pastries are filled with a double cheese and chile filling.

Chocolate Doughnut Poppers

Megan Beimer

   Alexandria, VA
Weekend Breakfast Wows

Baked doughnuts, not fried, have an ooey, gooey chocolate center to discover. A sweet glaze ups the irresistible.

Cherry-Vanilla Dutch Pancake

Lauren Katz

   Ashburn, VA
Weekend Breakfast Wows

Gluten-free pastry? Mix it up and voila! You'll have the best Dutch pancakes with sweet cherries.

Brussels Sprouts-Reuben Flatbread

Rebecca Farias-Insco

   Bartlett, IL
Savory Snacks & Sides

Make restaurant-style flatbread in 30 minutes flat! This one boasts a perfect combo of caraway, corned beef and Swiss.

Cuban-Style Sandwich Pockets

Courtney Sawyer

   Bellingham, WA
Amazing Doable Dinners

Not your ordinary ham and cheese. Delve into these flaky crescent pockets for some seriously good eats.

Creamy Peanut Butter-Filled Chocolate Cupcakes

Klaren Gerhart

   Bloomfield Hills, MI
Simply Sweet Treats

Chocolate and peanut butter team up in this gluten-free cupcake delight!

Chicken and Bacon Peppadew Pepper Paninis

Donna Beck

   Bonney Lake, WA
Amazing Doable Dinners

Bistro sandwiches on your home grill! Bite into layers of chicken, bacon, melty cheese and peppers.

Pepper Jack-Salsa Flatbread with an Italian Twist

JoAnn Belack

   Bradenton, FL
Savory Snacks & Sides

Two cheeses and purchased salsa turn pizza dough into restaurant-style flatbread in minutes.

Spinach Dip-Stuffed Garlic Rolls

Marie Valdes

   Brandon, FL
Savory Snacks & Sides

Love spinach dip? Try it all rolled up in one tasty appetizer. This recipe says "second batch may be needed."

Fiesta Baked Tamales

Tom Piantek

   Brentwood, TN
Amazing Doable Dinners

Pizza crust Jump-starts an easy take on tamale making. Gather the family to make, bake and celebrate!

Mango Tango Teriyaki Sliders

Jeanette Nelson

   Bridgeport, WV
Savory Snacks & Sides

Mango mayo does a tasty tango with pork patties nestled in a biscuit. Sliders are ready in just 30 minutes!

Banana-Chocolate Chip Streusel Muffins

Kim Van Dunk

   Caldwell, NJ
Weekend Breakfast Wows

Gluten-free chocolate chip cookie dough plus bananas mix up into some tasty homemade muffins.

Curry Chicken-Crescent Wontons

Rozanne Gooding

   Carlsbad, CA
Savory Snacks & Sides

Party time! Add a cheesy chicken appetizer to your munchies offering.

Chocolate-in-the-Middle Biscotti

Marcia Jacobovitz

   Cedar Grove, NJ
Simply Sweet Treats

Biscotti, the twice-baked cookie now struts a secret center filled with ultimate chocolate. Hurray for gluten-free cookie dough!

Orange-Glazed Biscones

Gina Fugazzi

   Centennial, CO
Weekend Breakfast Wows

Biscuits? Scones? Change the shape of biscuits into sweet scones and call them biscones!

Lemon-Broccoli Risotto Rounds

Marie Sheppard

   Chicago, IL
Savory Snacks & Sides

What a tasty way to eat your broccoli! Savor lots of cheese, garlic and flaky crescents.

Sesame Mini Pitas with Roasted Red Pepper Tapenade

Amy Siegel

   Clifton, NJ
Savory Snacks & Sides

Shout it out! Gluten-free pizza dough makes a delicious party appetizer!

Chewy Ginger Snaps with White Chocolate Drizzle

Michele Kusma

   Columbus, OH
Simply Sweet Treats

A new must-try gluten-free indulgence! It has a snappy spice flavor dressed up with a white chocolate drizzle.

Chocolate Chip-Banana Nut Muffins

Mindy Beaumont

   Crozet, VA
Weekend Breakfast Wows

Warm banana muffins? It's easy with a jump-start from gluten-free chocolate chip cookie dough.

Lemon-Blueberry Muffins

Lise Ode

   Cumming, GA
Weekend Breakfast Wows

Mix up gluten-free pie dough with eggs, sugar and blueberries and you'll get twelve delicious muffins!