Grilled pies are all the rage this summer. They keep the kitchen cool yet still give us that home-baked taste we all love. And the best part? They’re easy. Don’t sweat it if you’re a newbie to the trend. Grab your pie crust and follow these four simple steps to making strawberry pie on the grill.
Step 1: Prepare the Crust
Unroll the pie crust and place it in an ungreased pie pan. In a medium bowl, mix the strawberries, the sugar and the cornstarch. With the back of a spoon, spread the preserves evenly over the crust. Spoon the strawberry mixture on top. Slightly fold the crust over the filling.