One of my favorite things about Valentine’s Day is turning everything into a pink and red heart-shaped treat. You just can’t help but smile when you’re handed something pink and sweet to eat, especially if it’s in the shape of a heart.
You may not know it, but it’s so easy to turn a cinnamon roll into a heart. With a simple re-rolling, a basic cinnamon roll can be turned into something that’s perfect for Valentine’s Day breakfast. And, of course, anything on a stick is just better.
By starting these Heart-Shaped Cinnamon Rolls with Pillsbury Cinnamon Rolls, the recipe couldn't be easier. I’m going to walk you through how to make these pops, one step at a time. You’re going to be amazed at how easy it is!
First, unroll your cinnamon rolls. Locate the spiral on top of each. You can kind of see it on the top, under the cinnamon.