Another reason to love March! Pi Day was celebrated
this weekend- and though, it’s Pi without an e… it didn’t stop us from
celebrating by baking up some of our favorite sweets!
In the latest newsletter-
some of the favorites where shared like Buster Sundae Pie,
Merry Cherry-Plum-Berry Tart, and Cherry-Strawberry Pie.
Poll was started here!
This weekend I made the Fresh Pear Crostata.
Photo is here. It was fresh and fun to eat by itself of a little scoop
of ice cream.
So did you make a pie in ode to Pi day? If so- what
did you end up making?
Also, what are your pie recipes? Please share!
Sincerely, CC
PS: If you have a quick dessert that you want to share that is perfect for celebrations- please click here!
