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Lost Crescent Appetizer Recipe

Posted by sparkle8

Joined on3/11/2010

Posts:2

Lost Crescent Appetizer Recipe

Hi Everyone, I'm looking for an older appetizer recipe from this site using Crescent rolls. You cut up a chicken breast into bite size pieces and dip them in beaten egg. You then roll them in a mixture of crushed french-fried onion and...SOMETHING I can't remember!! I think it's seasoned salt, but I can't remember how much. Then you roll the chicken pieces up in the crescents slices and bake them, and serve with a sweet & sour dip. These were so yummy, can anyone help?

Thanks!

sparkle8

On Mar 11, 2010 09:07 AM

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Posted by CateC_Pillsbury_MOD

Joined on1/5/2009

Posts:1544

Re: Lost Crescent Appetizer Recipe

Hi Sparkle8:

Is this one?

http://www.tablespoon.com/recipes/crescent-chick-be-quicks-recipe/1/

3/4 cup crushed canned French fried onions
1 tablespoon flour
1/4 teaspoon seasoned salt
1 (8-oz.) can Pillsbury® Refrigerated Crescent Dinner Rolls
1 whole chicken breast, skinned, boned, cut into 16 pieces*
1 egg, beaten
Sesame or poppy seed

Heat oven to 375°F. Lightly grease cookie sheet. In small bowl, combine French fried onions, flour and salt; blend well. Set aside. Separate dough into 8 triangles. Cut each in half diagonally to form 2 small triangles. Dip chicken pieces in egg; coat with onion mixture. Place one coated piece on wide end of each triangle; roll to opposite point. Place point side down on prepared cookie sheet. Brush tops with remaining beaten egg; sprinkle with sesame seed.
Bake at 375°F. for 11 to 13 minutes or until golden brown. Serve warm or cold.

On Mar 11, 2010 02:08 PM

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Posted by sparkle8

Joined on3/11/2010

Posts:2

Re: Lost Crescent Appetizer Recipe

YES! Thank you so much.

Happy Sparkle8

On Mar 11, 2010 03:57 PM

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