How to Make Sweet-and-Sour Shrimp Puffs
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Sweet and Sour Shrimp Puffs

See how to create the flavors in a classic dish in a tasty appetizer.

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Sweet-and-Sour Shrimp Puffs

Enjoy the flavors of a classic dish in a bite-size appetizer.
  • Prep Time: 20 Min
  • Total Time: 45 Min
  • Makes: 16 appetizers
INGREDIENTS
  • 3 tablespoons cream cheese spread (from 8-oz container)
  • 1 teaspoon soy sauce
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon finely chopped garlic
  • 1 can (8 oz) Pillsbury® refrigerated butter flake crescent dinner rolls (8 rolls)
  • 16 uncooked deveined peeled large shrimp (about 1/2 lb), thawed if frozen, tails removed, if desired
  • 3 tablespoons sesame seed
  • 1/3 cup SMUCKER'S® Apricot Preserves
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