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Tomato Tortellini Soup

Tomato Tortellini Soup
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Tortellini float in a fragrant soup that’s fine for lunch or, accompanied by a salad, for a light supper.

Prep Time:
15 Min
Total Time:
15 Min
Makes:
4 servings (1 1/4 cups each)
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INGREDIENTS
2cans (19 oz each) Progresso® Vegetable Classics tomato basil soup
1package (9 oz) refrigerated cheese-filled tortellini
2tablespoons grated Parmesan cheese
DIRECTIONS
1.In 3-quart saucepan, heat soup and tortellini to boiling over medium-high heat, stirring occasionally.
2.Reduce heat; cover and simmer 4 to 5 minutes or until tortellini are of desired doneness. Sprinkle each serving with Parmesan cheese.

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