Home
Magazines & Cookbooks
Newsletters
Pillsbury Store
Recipes
Products
Bake-Off Contest
Doughboy Fun
Coupons
Community
My Pillsbury
Already a member?
Log In
Not a member yet?
Register now
Why become a member?
Member Benefits
Log in
Email Address:
Password:
Forgot your password?
Remember me
Home
>
Recipes
>
Apple-Jack Chicken Pizza with Caramelized Onions
Apple-Jack Chicken Pizza with Caramelized Onions
Digg
Facebook
StumbleUpon
Twitter
Del.ic.ious
Reddit
You must be logged in to add this to your Recipe Box
Log In / Register
No thanks
You must be logged in to add this to your Grocery List
Log In / Register
No thanks
Sweet apples are a surprising addition to a scrumptious savory pizza.
Prep Time:
40 Min
Total Time:
1 Hr
Makes:
8 servings
Niki Plourde
Gardner
,
MA
Bake-Off® Contest 43, 2008
$5,000 - Category Winner
(35)
Rate It
(
17
)
Review It
Would you make it again?
yes
|
no
100%
of people say yes.
You must be logged in to rate a recipe
Log In / Register
No thanks
You must be logged in to recommend a recipe
Log In / Register
No thanks
You may also enjoy:
Chipotle Chicken Pizza
Smoky Chicken Pizza
Dorothy´s Kansas-Style Barbecued...
RECIPE
TIPS
REVIEWS (
17
)
NUTRITIONAL INFO
INGREDIENTS
3
tablespoons LAND O LAKES® Butter
2
large sweet onions (such as Maui or Walla Walla), very thinly sliced
1/2
teaspoon dried thyme leaves
1/8
teaspoon salt
1/8
teaspoon pepper
1
can (13.8 oz) Pillsbury® refrigerated classic pizza crust
1
unpeeled large Red Delicious apple, thinly sliced
1/2
teaspoon sugar
3
cups cubed cooked chicken breast
1/3
cup cooked real bacon bits (from 3-oz package)
2
medium green onions, sliced (2 tablespoons)
1 1/2
cups shredded pepper Jack cheese (6 oz)
1 1/2
cups shredded Cheddar cheese (6 oz)
DIRECTIONS
1.
In 12-inch skillet, melt 2 tablespoons of the butter over medium heat. Add sweet onions and thyme; cook about 20 minutes, stirring occasionally, until soft and golden. Stir in salt and pepper. Remove onions from skillet; set aside.
2.
Heat oven to 425°F. Spray large cookie sheet with CRISCO® Original No-Stick Cooking Spray. Unroll pizza crust dough on cookie sheet; press dough into 14x10-inch rectangle. Bake 7 to 11 minutes or until light golden brown. Reduce oven temperature to 375°F.
3.
Meanwhile, in same skillet, melt remaining 1 tablespoon butter over medium heat. Add apple and sugar; cook 4 to 6 minutes, stirring occasionally, until sugar is melted and apple is slightly soft.
4.
Spread onion mixture over partially baked crust. Top evenly with chicken, apple mixture, bacon, green onions and cheeses.
5.
Bake 10 to 20 minutes longer or until cheeses are melted and crust is golden brown.
High Altitude (3500-6500 ft):
No change.
High Altitude (3500-6500 ft):
No change.
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
®Crisco is a trademark of The J.M. Smucker Company