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Home> Recipes> White Chocolate-Strawberry Yogurt Parfaits

White Chocolate-Strawberry Yogurt Parfaits

White Chocolate-Strawberry Yogurt Parfaits
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Layers of fresh strawberries and crunchy granola star in a rich and creamy dessert for two ready in just 15 minutes.

Prep Time:
15 Min
Total Time:
15 Min
Makes:
2 servings
Pillsbury Bake-Off
Janelle Sperry
Bunker Hill, WV
Bake-Off® Contest 42, 2006
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INGREDIENTS
Parfaits
4Nature Valley® pecan crunch crunchy granola bars (2 pouches from 8.9-oz box), crushed (3/4 cup)*
1/2cup chopped pecans
1package (3 oz) cream cheese, softened
1/2cup whipped topping
1/2cup marshmallow creme (from 7-oz jar)
1oz white chocolate baking bar, shaved
1container (6 oz) Yoplait® Light Fat Free white chocolate strawberry yogurt
1cup sliced fresh strawberries
Garnishes
Additional strawberry slices
White chocolate curls
Fresh mint leaves
DIRECTIONS
1.In small bowl, mix crushed granola bars and pecans; set aside. In large bowl, beat cream cheese with electric mixer on medium speed until smooth. Beat in whipped topping, marshmallow creme, shaved white chocolate and yogurt until well blended.
2.In each of 2 (14-oz) parfait glasses, layer 1/4 cup granola mixture, about 1/2 cup yogurt mixture and 1/4 cup sliced strawberries. Repeat layers. Top each parfait with 1 tablespoon remaining granola mixture. Garnish each with additional strawberry slices, white chocolate curls and mint leaves. Serve immediately.
High Altitude (3500-6500 ft): No change.
High Altitude (3500-6500 ft):

No change.

Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

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