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Cinnamon Sugar Pull Apart Loaf

Cinnamon Sugar Pull Apart Loaf
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Wake the family with the aroma of something baking this weekend. Refrigerated buttermilk biscuits bake up so easily into a very delectable coffee cake!

Prep Time:
20 Min
Total Time:
45 Min
Makes:
10 servings
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INGREDIENTS
1/2cup sugar
2 1/2teaspoons cinnamon
1/3cup margarine or butter, melted
1(12-oz.) can Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits
DIRECTIONS
1.Heat oven to 400°F. Generously grease 8x4-inch loaf pan (do not use dark-coated pan). In small shallow bowl, combine sugar and cinnamon; mix well.
2.Separate dough into 10 biscuits; cut each into quarters. Dip each quarter into melted margarine; roll in sugar-cinnamon mixture. Arrange in greased loaf pan.
3.Bake at 400°F. for 19 to 27 minutes. Cool 2 minutes. Loosen edges; remove from pan. Place on serving plate. Serve warm.

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