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Poppin' Fresh® Citrus-Glazed Crullers
Poppin' Fresh® Citrus-Glazed Crullers
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Twist refrigerated breadsticks into something sweet and citrusy!
Prep Time:
15 Min
Total Time:
40 Min
Makes:
12 rolls
Erika Couch
Ballston Spa
,
NY
Bake-Off® Contest 39, 2000
(10)
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RECIPE
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NUTRITIONAL INFO
INGREDIENTS
Rolls
1/4
cup LAND O LAKES® Butter, melted
1/2
cup granulated sugar
1
can (11 oz) Pillsbury® refrigerated breadsticks
Glaze
2/3
cup powdered sugar
1/4
teaspoon grated orange peel
1/4
teaspoon grated lemon peel
1
tablespoon orange juice
1
teaspoon lemon juice
DIRECTIONS
1.
Heat oven to 375°F. Line cookie sheet with parchment paper, or spray with CRISCO® Original No-Stick Cooking Spray. Place melted butter in shallow dish. Place granulated sugar in another shallow dish.
2.
Unroll dough; separate into breadsticks. Dip both sides of each breadstick in butter; coat with sugar. Twist each breadstick; place on cookie sheet. Press down ends firmly.
3.
Bake 13 to 17 minutes or until golden brown.
4.
Meanwhile, in small bowl, mix glaze ingredients. Remove rolls from oven. Immediately drizzle glaze over rolls. Remove from cookie sheet. Cool 5 minutes. Serve warm.
High Altitude Directions
2009 © and ®/™ of General Mills
Bake-Off is a registered trademark of General Mills ©2009
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
®Crisco is a trademark of The J.M. Smucker Company