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Home> Recipes> Beef ´n Noodle Skillet

Beef ´n Noodle Skillet

Beef ´n Noodle Skillet
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This salsa- and corn-spiked entree makes a tasty addition to your repertoire of quick ground-beef recipes.

Prep Time:
30 Min
Total Time:
Makes:
4 (1 1/2-cup) servings
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INGREDIENTS
1lb. extra-lean ground beef
4oz. (2 cups) uncooked medium egg noodles
1cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn
1cup sliced green onions
1cup water
1/2cup Old El Paso® Salsa
2(8-oz.) cans no-salt-added tomato sauce
DIRECTIONS
1.Brown ground beef in large skillet until thoroughly cooked. Drain.
2.Stir in all remaining ingredients. Bring to a boil. Reduce heat to low; cover and simmer 10 to 12 minutes or until noodles are of desired doneness, stirring occasionally.

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